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2 Potato Gratin With Porcini - Gratins Dauphinois (2x120g)

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2 Potato Gratin With Porcini - Gratins Dauphinois (2x120g)

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2 Individual potato porcini (Cèpes) gratin with thinly sliced potatoes and Emmental cheese, absolutely divine! more.


Created with ingredients selected with care, this recipe of potatoes, cream, milk, Porcini (Cèpes), and mozzarella acts as a savory note to your meal that is both sinfully creamy and melt-in-your-mouth delicious. Sensibly packaged in individual portions, these Potato gratins will save you time! The composition of this recipe is guaranteed free from colorings, preservatives, and artificial flavor enhancers. Cooking instructions: From frozen, place products in a pre-heated oven at 350°F (180°C) for 24 minutes or 2 minutes 40 sec in the microwave. Ingredients: Potatoes 54%, part-skimmed milk, cream (cream, stabilizer (carrageenan)), emmental cheese 2.4% (part-skimmed milk, cheese culture, salt, enzymes), potato starch, dehydrated porcini 0.8%, egg yolk, salt, garlic, artificial mushroom flavor 0.2%, potato starch-modified, pepper, thickener (xanthan gum). PHYSICAL: Diameter: 7 cm (2.76") Height: 4.5 cm (1.77") -  Click to see the recipe

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