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Cured Duck Salami (100% Duck Meat) saucisson de canard

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Cured Duck Salami (100% Duck Meat) saucisson de canard
$13.98

Availability: In stock

French duck salami, rich flavor, dry cured fermented, red wine, black peppercorn, aged for 2 month ...read more.
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- (7Oz/200g)- Wine Pairings :Vaqueyras, Shiraz, Chateauneuf-du-Pape, Croze-Hermitage - Ingredients: Duck Meat, Nonfat Dry Milk, Sea Salt, water, dextrose, sodium, caseinate, wine, spices, sodium nitrite, sodium erythorbate and lactic, acid starter culture.

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