French Duck Legs Confit Rougie (3.84 lb)

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French Duck Legs Confit Rougie (3.84 lb)
$45.50

Availability: Out of stock

4 legs of Moulard duck, slowly cooked in duck fat, it's really delicious. ...read more.
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Precooked. Drain fat after opening can. Broil legs in oven skin side up or fry in pan skin side down until skin is crispy. Fat may be used separately to fry potatoes. Serve with fried potatoes and side salad.
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