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- French Old Style Gingerbread with Pearl Sugar Pain d'Epices
This old-fashioned gingerbread is the perfect treat for a refined afternoon tea, and a great gift idea too. (1.1LB/500g) by L'abeille Diligente - Product of France - production origin dates back to the 19th century.
Ingredients: rye flour, glucose-fructose syrup, honey 15%, pearl sugar 12%, baking powders (sodium hydrogen carbonate, disodium diphosphate), spices, flavorings. May contain traces of milk and nuts. Store away from heat and moisture.
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