Hachis Parmentier is a simple and popular French slow-cooked gratin dish, made with cooked ground beef meat covered with buttery mashed potatoes. Perfect for a weeknight dinner, all the family will like it! This fancy gourmet meal will be ready under 15 minutes! High quality USDA choice ground beef. No additives and no preservatives. A great gourmet option if you are tired of cooking! Just defrost in the fridge overnight and reheat under 15 mi. Open the pouch, pour in a ceramic dish and microwave for 3-5 minutes. Serve and enjoy. Oven: Pour into a dish designed for ovens. Top with bread crumbs or grated cheese and heat in the oven for 10 to 15 min at 350°F.This dish is proudly made in New York by Bec Fin, exclusively from All Natural and carefully selected ingredients, like the one you would use at home. Bec Fin manufactures handmade award winning charcuterie and French and European dishes sold to the tri-state finest hotels, restaurants and select gourmet stores.

About 2 Servings/Frozen product (16oz/450g).