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Details
Lilou's Kitchen RECIPE: https://www.liloukitchen.com/post/crispy-lamb-chops-with-flageolets
/ Flageolet Beans cooked with Goose Fat by Andre Laurent (600g/21.4oz).
This Flageolet is delicious with the Grass-Fed Lamb Racks or Duck sausage or Chorizo saussage
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Additional Information
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