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FREE SHIPPING OVER $75 IN USA FOR DRY ITEMS ONLY - FREE SHIPPING OVER $100 FOR FROZEN AND FRESH ITEMS IN FOLLOWING STATES : AZ, ID, NM, NV, OR, UT, WA (handling fee of $5), FOR THE OTHER STATES OF USA THE COST WILL BE BASED ON THE VALUE OF YOUR PURCHASE AND THE METHOD OF SHIPMENT YOU CHOOSE.
liloukitchen.com
For wholesale's orders inquiries, click here !
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FREE SHIPPING OVER $75 IN USA FOR DRY ITEMS ONLY - FREE SHIPPING OVER $100 FOR FROZEN AND FRESH ITEMS IN FOLLOWING STATES : AZ, CA, ID, NM, NV, OR, UT, WA (handling fee of $5), FOR THE OTHER STATES OF USA THE COST WILL BE BASED ON THE VALUE OF YOUR PURCHASE AND THE METHOD OF SHIPMENT YOU CHOOSE.
liloukitchen.com
For wholesale's orders inquiries, click here !
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  • André Laurent, Sauerkraut / Choucroute with Lards & Champagne - (810g/29oz)

André Laurent, Sauerkraut / Choucroute with Lards & Champagne - (810g/29oz)

André Laurent, Sauerkraut / Choucroute with Lards & Champagne - (810g/29oz)

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André Laurent, Sauerkraut / Choucroute with Lards & Champagne - (810g/29oz)
$7.50

Availability: In stock

Ready to serve cooked Sauerkraut/Choucroute with rendered lard, uncured smoked bacon and Champagne, by Chef André Laurent in France! (810g-29oz) ...read more.
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Absolutely divine, this Sauerkraut/Choucroute will make you travel in France from your first bite! It has been awarded in France by the Red Label for its best quality! Serve it with warm sausages, garlic sausage, potatoes and you will never forget it!

(810g-29oz)

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