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This made in France Rillette is absolutely divine, it will refresh your tapas and delight your guests ! The Conserverie Gonidec was created in 1959. Ingredients : scallops 30%, white fish (flesh and pulp), cream, carrots, salted butter, wheat flour, sunflower oil, onion puree, mashed garlic, salt, spices.(4.4oz/125g) - Additional Information
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