DetailsOur Fromage Blanc are a tribute to the recipes of long ago. Fresh and authentic, they are made to be enjoyed on all occasions. Our Fromage Blanc are also characteristically thick and rich in milk solids (meaning that there is less water for a given percentage of fat in dry matter). They are particularly silky and luxurious. This taste and texture combination has been rewarded and won medals at the Concours Général Agricole in Paris. Add in a few finely chopped herbs and you have a delicious and original way to end a meal.
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