White Truffle salami 100 % BERKSHIRE, dry cured fermented, with 5% White Truffle from Italy, spices, grappa, white peppercorn, aged for 3 month. Original white truffle salami from the region of Alba (Italy). Perfect with a Pinot Noir, a Barbaresco or a Barola.

Angel's Salumi & Truffles' s strives to provide top quality, uniquely handcrafted charcuterie to the sophisticated palate. Their artisanal products are made with the finest natural meats available and enriched with nuances of European and Mediterranean flair.They never use antibiotics, growth hormones, steroids, or animal-byproducts, ever. Their animals are always humanely handled, vegetarian-fed, cage-free / free-range. 

Artisanal Production, Made in USA - (200g/7oz)